My specialty is making custom cakes. Feel free to browse through some of the cakes I've already done, but remember that together we'll create a cake concept for your special occasion that is unique, delicious, and absolutely beautiful!
Sunday, August 16, 2009
Easter Egg Cake
This cake was made for a family Easter dinner. The bottom round cake was chocolate. The egg shaped cake was vanilla. It was all decorated with vanilla frosting (no fondant).
Please allow at least a week's notice when ordering a cake. To order a cake or to get a price quote, you can email me at firstname.lastname@example.org, or call or text 801-310-2237. A minimum order amount of $50 is required. Thank you!
butter vanilla (buttercream)
chocolate chip cookie
mint or peppermint
cinnamon cream cheese
Other ideas? Just ask!
Birthday or other Occasion Cakes are $1.50/serving for simple buttercream decorations. (Each cake layer is 2 inches tall.)
Birthday or other Occasion Cakes are $2.00/serving if covered in fondant and/or fondant decorations. (Each cake layer is 2 inches tall.)
Wedding cakes are $2.00/serving for simple buttercream decorations. (Each cake layer is 4 inches tall.)
Wedding cakes are $3.00/serving for cakes covered and/or decorated with fondant or gum paste. (Each cake layer is 4 inches tall.)
Frosted cupcakes are $15/doz or $1.25 each. Frosted Mini cupcakes are $10/doz. or $.75 each. Add $.50 per cupcake for fondant decorations.
Character cakes or shaped cakes require a custom quote.
I deliver in Utah and Salt Lake Counties. There is a $20 delivery charge. All wedding cakes must be delivered.
Click HERE to see how to cut your cake and get the exact number of servings.
Want a taste test?
Many people I talk to say they don't like fondant. This may be because they have only been exposed to store-bought fondant. Let's be honest: store-bought fondant tastes like cardboard! But most people truly like my homemade fondant! I also have wonderful frosting and cake recipes.
I give taste testing appointments for $15. You choose which flavors you want to sample and I'll make you your own mini-cake to eat and take home with you to share. (Or hide it and save it for yourself - that's okay, too!) Please schedule your taste testing at least a week in advance.